Restaurants

Sud-Aveyron | Hérault

Léonie - Bistro & Grillades

Léonie - Bistro & Grillades

Restaurant with products from Aveyron in local circuit and cooking in the oven. Our producers Julien Majorel for the beef of Aubrac and Frederic Goujon for the lamb BIO of Larzac allow us to treat you with their quality meats !
Come and dive into the heart of Aveyron's cuisine with Grandma Léonie's dishes : Calf's head, Lamb's sweetbread, Farçous, Aligot…

Prices

  • Menu of the dayr : Starter, main course and dessert of the day at 17,50€ or main course only 13,50€
  • Menu Toupine - 24€
  • Menu Goulard - 31,50€
  • Pitchou' Menu (up to 8 years old) - 8,90 €
Itinerary
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Opening hours
Monday11:30 - 14:0019:00 - 21:30
Tuesday11:30 - 14:0019:00 - 21:30
Wednesday11:30 - 14:0019:00 - 21:30
Thursday11:30 - 14:0019:00 - 21:30
Friday11:30 - 14:0019:00 - 21:30
Saturday11:30 - 14:0019:00 - 21:30
Sunday11:30 - 14:00
Contact

Léonie - Bistro & Grillades

Aire du Larzac
12230 L’Hospitalet-du-Larzac
Tel. 05 65 62 92 22
E-mail :
Millau Larzac
To unite hoteliers, gîtes, residences and restaurants in the South Aveyron and the North Hérault.